Breads & Sweet Bakes

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Breads & Sweet Bakes Collection

Bright lemon mousse cups topped with fresh berries and lemon zest, served with buttery shortbread cookies for a refreshing dessert.
Lemon Mousse Shortbread Cups

Tangy lemon mousse in cups with buttery shortbread cookies, perfect for a refreshing, elegant dessert.

Puffy, freshly baked Japanese Milk Bread, perfect for morning toast.
Japanese Milk Bread

Pillowy, slightly sweet milk loaf using a tangzhong starter for lasting softness — perfect for sandwiches and toast.

Rosé Velvet Cake with Gold Drip: Delicate blush velvet cake made with rosé wine, topped with silky cream cheese frosting and shimmering gold chocolate drips.
Bridal Shower Rosé Velvet Cake

Pink velvet infused with rosé, layered with cream cheese frosting and gilded white chocolate drip for celebratory tables

Blood Orange Polenta Cake
Blood Orange Polenta Cake

Moist gluten-free polenta cake with ground almonds and bright blood orange glaze, finished with edible flowers.