Baked Apple Slices Cinnamon (Printable Version)

Tender apple slices with cinnamon and brown sugar baked to a comforting finish.

# Needed Ingredients:

→ Fruit

01 - 4 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and sliced

→ Sweeteners & Spices

02 - 3 tablespoons packed brown sugar
03 - 1 teaspoon ground cinnamon
04 - 1/4 teaspoon ground nutmeg (optional)

→ Liquids

05 - 2 tablespoons melted unsalted butter
06 - 1 teaspoon vanilla extract

→ Other

07 - Pinch of salt
08 - 2 teaspoons lemon juice

# Steps:

01 - Preheat the oven to 375°F and lightly grease an 8x8 inch baking dish.
02 - In a large mixing bowl, combine the sliced apples with lemon juice to prevent browning.
03 - Add brown sugar, cinnamon, nutmeg (if using), vanilla extract, melted butter, and a pinch of salt to the apples. Toss until slices are evenly coated.
04 - Spread the coated apple slices evenly in the prepared baking dish.
05 - Bake for 25 minutes, stirring halfway through, until the apples are tender and the sauce is bubbling.
06 - Serve the baked apple slices warm on their own or accompanied by vanilla ice cream or whipped cream.

# Expert Advice:

01 -
  • Comforting and easy dessert
  • Use of warm spices enhances flavor
02 -
  • Use tart apples like Granny Smith for balance
  • Optional nutmeg adds a subtle warm note
03 -
  • Use fresh lemon juice to keep apples from browning
  • Toss apples gently to avoid bruising
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